I am a simple homemaker who love to cook and bake. Experiment different types/kind of food.
Wednesday, 18 December 2019
TURKEY HAM WITH BLACK PEPPER SMOKED DUCK WRAPS
Ingredients:
5 pieces of Gardenia Herbs Wrap
5 slices of Turkey Ham
5 slices of Black pepper smoked duck
2 Large Tomatoes - slice
5 slices Cheese
10ocs Butterhead Lettuce
Method:
1. Heat up individual wrap on a flat pan for 1 to 2 mins.
2. Place the heated wrap on a board or flat plate. Put 2 pieces of butterhead lettuce on it followed by ham, smoked duck, cheese and tomato.
3. Fold both sides of the wrap and roll up tightly.
4. Slice the wrap into half and put on a serving plate
5. Serve and enjoy.
Subscribe to:
Post Comments (Atom)
ABALONE WITH JELLYFISH
18 pcs Frozen Shell Abalone (thawed) 150gm Season Jellyfish (store bought from don don donki) 1tsp Sesame Oil 1tbsp Light Soy Sauce Thai...
-
Rempah: 25gm Dried Chillies - soak & de-seed 2 pcs Red Chillies - remove seeds 180gm Shallots 2 stalks Lemongrass - (bottom white par...
-
Ingredients: 500gm Large Prawns - shelled 1 cup Self Raising flour 2 tbsp Rice Flour Pinch of salt 200ml ice cold wat...
-
Ingredients: (A) 4 eggs yolks 65gm cake flour 26gm coconut oil 30gm pandan juice Pandan colour (optional) *** at times, we may not a...
No comments:
Post a Comment