Sunday, 24 June 2018

CUCUMBER SOFTBOILED EGG & SMOKED SALMON WITH GREEN CAVIAR



Ingredients:
1 cucumber
1 egg
4 slices smoked salmon
2tbsp green caviar
1 tomato

Method:
Boil egg for 8 to 10mins
Sliced into 4 equal slices
Wash cucumber and cut 1cm thick
Cut tomato into small cubes
On a serving plate, place a slice cucumber, sliced softboiled egg follow by smoked salmon.
Topped with cutted tomatoe and generous portion of Green Caviar.
Serve immediately and enjoy ☺

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