Sunday 24 June 2018

GOLDEN SALTED EGG FRENCH BEANS



Ingredients:
200gm French Beans
3 tbsp Knorr Golden Salted Egg Powder
3 cloves of chopped garlics
6 pieces bird's eye chili
1 stalk curry leaves

Method:
1.Wash and sliced french beans diagonally.
2. Heat some oil in a wok, stir-fry french beans till just cooked, dish up and put on kitchen towel.
3. In the same wok, with 1tbsp oil, add in chopped garlics, fry till fragrant, add in bird's eye chilli and curry leaves followed by Knorr Golden Salted Egg Powder, stir-fry till the aroma of the salted egg powder is out.
4. Add in the french beans, toss to mix well with salted egg powder.
5. Dish and serve hot
Enjoy☺

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